Tuesday, February 22, 2011

ultimate pizza dough

In the previous post, I discussed making tomato sauce. Another part of the ultimate pizza is the crust. It makes all the difference in the world. Here's my bullitproof pizza dough version
- 2 1/2 cups of bread flour
- 1 teaspoon sugar
- 1 1/2 teaspoon yeast
- 1 teaspoon salt
- 2 tablespoon olive oil

Mix all ingredients in your Kitchen-Aid using Captain Hook until you have a nice smooth dough

Rise until double in size

Roll sections out in thin pizzas. Use the tomato sauce and good tasting mozzarella cheese, and you'll never pay 10 bucks for a pizza anymore. Which in my opinion is the biggest rip off anyway. A pizza costs about 75 cents in ingredients....